Two-Sided Railway Station by Team CS

Brought to you with support from:
facadeplus_logo1
The south facade of the new Rotterdam Centraal Station is a soaring construction of stainless steel and glass. (Jannes Linders for Team CS)

The south facade of the new Rotterdam Centraal Station is a soaring construction of stainless steel and glass. (Jannes Linders for Team CS)

Rotterdam Centraal Station’s relationship to the existing urban fabric called for different treatments of its north and south facades.

To call the commission for a new central railway station in Rotterdam complicated would be an understatement. The project had multiple clients, including the city council and the railway company ProRail. The program was complex, encompassing the north and south station halls, train platforms, concourse, commercial space, offices, outdoor public space, and more. Finally, there was the station’s relationship to Rotterdam itself: while city leaders envisioned the south entrance as a monumental gateway to the city, the proximity of an historic neighborhood to the north necessitated a more temperate approach. Team CS, a collaboration among Benthem Crouwel Architekten, MVSA Meyer en Van Schooten Architecten, and West 8, achieved a balancing act with a multipart facade conceived over the project’s decade-long gestation. On the south, Rotterdam Centraal Station trumpets its presence with a swooping triangular stainless steel and glass entryway, while to the north a delicate glass-house exterior defers to the surrounding urban fabric. Read More

Situ Studio’s Sweet Food Truck

Fabrikator
Friday, December 6, 2013
.
Brought to you with support from:
Fabrikator
Situ Fabrication produced social entity Drive Change's first food truck. (IS Collective)

Situ Fabrication produced social entity Drive Change’s first food truck. (courtesy Situ Studio)

A social enterprise’s first mobile food entity uses design, mechanics, and hospitality to benefit incarcerated youths.

As the food truck craze continues to gain speed, it was only a matter of time before Brooklyn-based Situ Studio—one of the country’s premier design/build outfits—was tasked with creating a kitchen on wheels. But their opportunity to design and fabricate was not for just another rolling burger joint or mobile ice cream stand. The recently completed Snowday is the first food truck from Drive Change, a social enterprise that trains previously incarcerated youths to operate and manage roving restaurants.

Situ Studio and Fabrication’s co-founder and partner Aleksey Lukyanov-Cherny said client Jordyn Lexton, Drive Change’s founder, had a strong vision for the program. Her business model calls for locally sourced ingredient themed menus. Snowday’s ingredient is Grade A maple syrup harvested in upstate New York. To relay the image of a cabin in the woods where one might refine the tree sap, she envisioned a raw, natural facade that was both organic and industrial. Read More

Advertise on The Architect's Newspaper.

Submit your competitions for online listing.

Submit your events to AN's online calendar.




Archives

Categories

Copyright © 2014 | The Architect's Newspaper, LLC | AN Blog Admin Log in. The Architect's Newspaper LLC, 21 Murray Street 5th Floor | New York, New York 10007 | tel. 212.966.0630
Creative Commons License