New York City’s New Amsterdam Market Will Not Return

East, News, Preservation
Tuesday, July 15, 2014
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New Amsterdam Market. (Flickr / Garrett Ziegler)

New Amsterdam Market. (Flickr / Garrett Ziegler)

After seven years in business, the New Amsterdam Market near New York City’s South Street Seaport is closing up shop. “We held a total 88 markets and numerous innovative celebrations of our region’s bounty; supported nearly 500 food entrepreneurs; and contributed to the creation of more than 350 jobs,” Robert LaValva, the market’s founder, said in a statement. “However, I was never able to raise the funding or attract the influential backers needed for our organization to thrive.”

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Sustainable Food and Architecture at Santa Barbara Public Market

Santa Barbara Public Market is part of the Alma del Pueblo mixed-use development in downtown Santa Barbara. (Courtesy Urban Developments)

Santa Barbara Public Market is part of the Alma del Pueblo mixed-use development in downtown Santa Barbara. (Courtesy Urban Developments)

London has Borough Market. San Francisco has the Ferry Building. Seattle has Pike Place Market. And now Santa Barbara has the Santa Barbara Public Market. The 19,400 square-foot marketplace, put together by local architecture firms Cearnal Andrulaitis, Sutti Associates, and Sherry & Associates Architects, opened on April 14. It showcases regionally-sourced, artisanal foods in a downtown location. Part of Alma del Pueblo, a mixed-use development that includes additional retail and 37 condominiums, the Public Market is located on the site of a former Vons. “When I bought the land, I knew that I wanted to put a market back,” said developer Marge Cafarelli. “Santa Barbara . . . [has] such rich roots and traditions in agriculture, farming, food, and wine, that it made sense to put something back that made sense in this time. Read More

Uncertainty Shrouds New York’s Plans For a Permanent Food Market at the Seaport

East
Thursday, March 14, 2013
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Tin Building interior (Courtesy of Barbara Mensch via the New Amsterdam Market)

Tin Building interior. (Barbara Mensch / Courtesy New Amsterdam Market)

It seems that a proposal to make the New Amsterdam Market a permanent fixture in the South Street Seaport’s former Fulton Fish Market building has every food critic and preservationist in New York City revved up, and touting the plan as the next big game-changing development for Lower Manhattan. New York Times opinion and food columnist Mark Bittman went so far as to say that this expansive food market has “wonderful potential that dwarfs even that of the High Line.”

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