Named M&O Designer of the Year, Nendo is contributing a Chocolatexture Lounge to the Maison et Object exposition in Paris later this month. Dubbed “a deliciously regressive space,” it houses a selection of chairs created by Oki Sato (aka Nendo) for such manufacturers as Moroso, Emeco, and Cappellini—all upholstered in cocoa brown textiles. They will be set among an array of 2,000 aluminum pipes, which, the designer said, will be painted and installed to evoke “a rippling, large molten-chocolate wave.”
But there is more to the lounge than confectionary allusions: There’s an actual chocolate creation that will be available.
DUMBO’s enormous Empire Stores warehouses are going to be very “Brooklyn,” and here are the new renderings to prove it
When AN visited the under-construction Empire Stores in Dumbo last fall, we were told that the conversion of the 19th century coffee warehouses into a 500,000-square-foot office and retail complex would be completed in just about a year’s time. “Year, sure it will,” we thought as we walked around the window-less, floor-less space that had no semblance of its planned rooftop park. Well, jump ahead a few months and it looks like our skepticism was misplaced. Crain’s New York reported that things are moving ahead right on schedule over in Dumbo.
Believe it or not, Toronto’s beaches are not a particularly huge draw during the winter months—insiders say it has something to do with temperature. To try and change that—to make the city’s beaches seem appealing even in frigid temperatures—some optimistic Canadians have launched an international design competition to transform the city’s sandy stretches.
Washington, D.C.–based David M. Schwarz has been named the 2015 Richard H. Driehaus laureate. The prize, which is administered by the University of Notre Dame, will be presented on March 21 in Chicago, and is given “to honor lifelong contributions to traditional, classical and sustainable architecture and urbanism in the modern world.” It comes with a $200,000 purse.
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Modular self-shading system delivers budget-friendly environmental performance.
Tapped to design the facade for the HUB-1 office building at Karle Town Centre in Bangalore, India, New York–based Merge Studio faced a two-pronged challenge: crafting an efficient envelope that would beat the heat without breaking the developer’s budget. Moreover, the architects (whose role later expanded to include landscape and public space design) aspired to lend the twelve-story tower, the first in the 3.6 million-square-foot SEZ development, an iconic appearance. “The idea was that we bring together the aesthetics of the facade and make it performative as well,” explained Merge founder and advisor Varun Kohli. Despite financial constraints dictated by India’s competitive development market, Merge delivered, designing a modular facade comprising metal and glass “waves” that cut solar gain while allowing light and air to penetrate the interior.
The city of Hamburg is kicking off a massive effort to bury and cap two miles of a highway that cuts right through town. Fast Company reported that the $800 million project will create 60 new acres of green space which include “open meadows, woods, bike paths, community gardens, and tree-lined squares.” Capping the highway will also create space for about 2000 new homes, according to city officials.
St. Louis‘ NFL franchise, the Rams, left Los Angeles in 1994. Twenty years later they’re mulling a move back, but not without a fight from the residents of their new Midwestern home. Last week plans for a new arena on the banks of the Mississippi River upped the ante, promising Rams fans 64,000 seats and an open-air stadium designed by HOK and 360 Architecture that a city-appointed task force called “the crown jewel of the reinvention of St. Louis’ city center”.
From food storage and prep to cooking and cleanup, a kitchen’s function—if not its form—is determined to a large extent by the quality of its equipment. Here are some new and notable products to specify for the serious cook.
Ye is one of the first range hoods to be sheathed in Cristalplant, a polymer material that allows the creation of soft, fluid lines. The directional, double-suction vent is operated by remote control. LED spotlights illuminate the cooking surface. Designed by Fabrizio Crisà.
The American Institute of Architects (AIA) has announced the 2015 recipients of its Institute Honor Awards, which it describes as “the profession’s highest recognition of works that exemplify excellence in architecture, interior architecture and urban design.” This year’s 23 recipients were selected from out of about 500 submissions and will be honored at the AIA’s upcoming National Convention and Design Exposition in Atlanta. Here are the winners in the interior architecture category.